Quail Eggs - The Perfect Food For Good Health

Along other kinds of cures and diets that are more or less miraculous, the quail egg cure is one of the healthiest. Why say that? For quail egg is a true natural medicine. Its therapeutic properties are recognized due to higher content of vitamins (especially B vitamins) minerals (potassium, zinc, calcium, sulfur, phosphorus, iron) and protein, compared with chicken egg.


Quail eggs



Let's see what effects a cure can have. First, regularly consumed after a well established diet, quail eggs enhance the activity of the circulatory and pulmonary systems (is recommended in TB patients). It also has miraculous effects in the reduction of gastric acidity being successfully used to treat digestive disorders.

For those who suffer from liver or kidney disease, such a cure is very effective because it does not aggress in any way organs or glands. A very important thing to know is that the quail egg helps maintain a healthy nervous system, regenerating neurons and even helping their formation in children. So the immune system is strengthened significantly by following a regime that fit the quail eggs number. Although the content of proteins, minerals and vitamins is large, quail eggs can be used successfully as a diet for overweight people, or for those who have an increased glycemic index.

Another thing that should be considered when discussing the properties of quail eggs is that they help enormously in the postoperative recovery of patients. It has been shown that the introduction of quail eggs in the diet of cancer-affected patients who have undergone chemotherapy sessions, contributed to the immune regeneration, which is known to be severely affected by aggressive treatments. The refreshing and revitalizing effect of such treatments made ​​quail eggs to be widely used among those who have different pains.

Treatment varies from patient to patient and it can be of two types:




1. Regime based on the courses of 120 eggs (for 25 days), eaten raw (preferably) every morning on an empty stomach. It is indicated for sufferers of digestive or cardiac diseases and for children who are in the process of development. The regime is as follows: 3 eggs on the first day, 3 eggs in the second day, 4 eggs in the 3rd day, and 5 eggs a day in the remaining 22 days.

2. Regime with 240 eggs (for 49 days), consumed in the same way as above, especially for patients with TB, diabetes, asthma, anemia, liver or kidney disease, gout and obesity. The eggs will be consumed by the same scheme as of the 120 eggs one, noting that you must take 5 eggs daily for the remaining 46 days.

In conclusion, the diet of quail eggs strengthens the immune system and even help for prolonged life, so that everyone can use it with confidence.

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